Bangladesh shrimp processing sector - economic cost of implementing HACCP.

Author(s) : CATO J. C., LIMA DOS SANTOS C. A.

Type of article: Article

Summary

A major exercise to transform the Bangladesh shrimp processing industry to implement HACCP programmes in Bangladesh has shown convincing results. While the total cost of upgrading the industry represents nearly 10% of the export earnings, it only takes about 1% thereafter to maintain the programme annually.

Details

  • Original title: Bangladesh shrimp processing sector - economic cost of implementing HACCP.
  • Record ID : 2000-2683
  • Languages: English
  • Source: Infofish int. - n. 3
  • Publication date: 1999/05
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (12)
See the source