ShareChances of keeping quality of fresh, raw, early potatoes, with special regard to storage in controlled atmosphere.
Author(s) : EMEKANDOKO A., HORTI K., SÁRAY T.
Type of article: Article
Summary
The authors investigated an early potato variety, Cleopatra, stored for 42 or 62 days at 8 or 18°C under normal or controlled atmosphere conditions. Potatoes stored under refrigerated and controlled-atmosphere conditions maintained the best colour and firmness.
Details
- Original title: Chances of keeping quality of fresh, raw, early potatoes, with special regard to storage in controlled atmosphere.
- Record ID : 2007-1180
- Languages: English
- Source: Acta Aliment. - vol. 35 - n. 4
- Publication date: 2006/12
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Vegetables - Keywords: Potato; Controlled atmosphere; Quality; Cold storage
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