Effects of ultra low oxygen storage on postharvest quality of onion bulbs (Allium cepa L. var. cepa).

Changes in fruit quality in pears during CA sto...

• Author(s) : WAWRZYNCZAK A., RUTKOWSKI K. P., KRUCZYNSKA D. E.
• Date : 2006
• Languages : English
• Source: J. Fruit ornam. Plant Res. - vol. 14

Wplyw warunków przechoywania na jakosc owoców b...

• Author(s) : KRUPA T., TOMALA K.
• Date : 2004
• Languages : Polish
• Source: Zesz. naukowe Inst. Sadow. Kwiac. - vol. 12

Chances of keeping quality of fresh, raw, early...

• Author(s) : EMEKANDOKO A., HORTI K., SÁRAY T.
• Date : 2006/12
• Languages : English
• Source: Acta Aliment. - vol. 35 - n. 4

The influence of pre-storage delayed cooling on...

• Author(s) : DELONG J. M., PRANGE R. K., HARRISON P. A.
• Date : 2004
• Languages : English
• Source: Postharvest Biol. Technol. - vol. 33 - n. 2

Influence of storage atmosphere and temperature...

• Author(s) : VELDE M. D. van de, HENDRICKX M. E.
• Date : 2001/10
• Languages : English
• Source: Ital. J. Food Sci. - vol. 66 - n. 8