Chemical injury of "Kyoho" grapes fumigated with methyl bromide.
[In Japanese. / En japonais.]
Author(s) : SOMA Y., SUNAGAWA K., KUROKAWA K., NAKAMURA M., MISUMI T., KAWAKAMI F.
Type of article: Article
Summary
Dropping berries from the cap stem did not occur on fruit stored for 14 days at 0 deg C but the rate of dropping was higher in treated than in untreated fruit when stored at 0 deg C for 14 days followed by 7 days at 15 deg C.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1993-2049
- Languages: Japanese
- Source: Res. Bull. Plant Prot. Serv. - n. 27
- Publication date: 1991
Links
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Indexing
- Themes: Fruit
- Keywords: Physiological disorder; Chemical composition; Treatment; Chilling; Grape; Fruit
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Some factors causing chemical injury of apples ...
- Author(s) : KAWAKAMI F., SOMA Y.
- Date : 1991
- Languages : Japanese
- Source: Res. Bull. Plant Prot. Serv. - n. 27
View record
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RESEARCH CONCERNING BROWNING DURING STORAGE OF ...
- Author(s) : BURZO I.
- Date : 1988
- Languages : Romanian
- Source: Lucr. stiint. - 19; 55-61; 1 fig.; 2 tabl.; 4 ref.
View record
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L'ANALYSE DU FRUIT EN RELATION AVEC LES MALADIE...
- Author(s) : HUGUET C.
- Date : 1981/10
- Languages : French
- Source: Arboric. fruit. - vol. 28 - n. 332
View record
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L'ECHAUDURE DES POMMES EN CONSERVATION : MOYENS...
- Author(s) : CHAPON J. F.
- Date : 1983
- Languages : French
- Source: Ctifl Doc. - n. 76
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FEIJOAS: POSTHARVEST HANDLING AND STORAGE OF FR...
- Author(s) : KLEIN J. D., THORP T. G.
- Date : 1987
- Languages : English
- Source: N. Z. J. exp. Agric. - vol. 15 - n. 2
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