ShareComparative technological investigation of the tube bundle heat exchanger "system of Humboldt University in Berlin" and the plate heat exchanger of the firm Alfa-Laval.
[In German. / En allemand.]
Author(s) : CHRISTOPH D., et al.
Type of article: Article
Summary
Technical characteristics (heat transfer, load loss) of these two types of heat exchanger used for concentration of sugar juice are investigated during the 1990 season. Superior performance of the plate exchanger and of the minimum temperature differences between vapour temperature and produced juice temperature are reported.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1992-2658
- Languages: German
- Source: Zuckerindustrie - vol. 117 - n. 1
- Publication date: 1992
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Indexing
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Themes:
Heat transfer;
Seeds and plants - Keywords: Germany; Food industry; Glucose; Bundle; Heat exchanger; Plate exchanger
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