Cooling stabilization of lamb meat packed under retail conditions.
Estabilización mediante refrigeración de la carne envasada de cordero en condiciones de venta al por menor.
Number: pap. C-10
Author(s) : BAÑÓN-ARIAS S., SERRANO ESPADA R., JORDÁN BUESO M. J.
Summary
The conference proceedings of CYTEF 2012 contain 77 communications (out of which 11 papers in English, and 5 papers in Portuguese) on the following subject areas: thermodynamics and heat transfer in cooling systems and heat pumps; cooling systems and heat pumps; applications of cold to processing, preservation, storage and transport of perishable products; air conditioning; cryophysics, cryogenics and cryobiology; computer simulation and teaching of refrigeration and air conditioning.
Available documents
Format PDF
Pages: 6 p.
Available
Public price
20 €
Member price*
15 €
* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).
Details
- Original title: Estabilización mediante refrigeración de la carne envasada de cordero en condiciones de venta al por menor.
- Record ID : 30004749
- Languages: Spanish
- Source: CYTEF 2012. VI Congreso Ibérico y IV Congreso Iberoamericano de Ciencias y Técnicas del Frío, Madrid, España, 22-24 de febrero, 2012.
- Publication date: 2012/02/22
Links
See other articles from the proceedings (76)
See the conference proceedings
Indexing
-
Lammfleischqualität unterschiedlicher Rassen. 1...
- Author(s) : SCHÖNE F., KINAST C., LENZ H., et al.
- Date : 2011
- Languages : German
- Source: Fleischwirtschaft - vol. 91 - n. 11
View record
-
Estabilización mediante refrigeración de choriz...
- Author(s) : BAÑÓN-ARIAS S., LÓPEZ ATIÉNZAR A.
- Date : 2012/02/22
- Languages : Spanish
- Source: CYTEF 2012. VI Congreso Ibérico y IV Congreso Iberoamericano de Ciencias y Técnicas del Frío, Madrid, España, 22-24 de febrero, 2012.
- Formats : PDF
View record
-
The impact of carcass chilling techniques on th...
- Author(s) : RYBARCZYK A., PIETRUSZKA A., KARAMUCKI T., et al.
- Date : 2012
- Languages : English
- Source: Fleischwirtschaft International - vol. 27 - n. 4
View record
-
Wild caught cod (Gadus morhua) and haddock (Mel...
- Author(s) : TVEIT G. M., NORDTVEDT T. S., AURSAND I., DIGRE H.
- Date : 2023/08/21
- Languages : English
- Source: Proceedings of the 26th IIR International Congress of Refrigeration: Paris , France, August 21-25, 2023.
- Formats : PDF
View record
-
Feasibility of using vascular perfusion chillin...
- Author(s) : BROWN T., EVANS J. A.
- Date : 2011/08/21
- Languages : English
- Source: Proceedings of the 23rd IIR International Congress of Refrigeration: Prague, Czech Republic, August 21-26, 2011. Overarching theme: Refrigeration for Sustainable Development.
- Formats : PDF
View record