ShareCZECHOSLOVAKIA: PROGRESS IN DEEP REFRIGERATION.
TCHECOSLOVAQUIE : PROGRES DU GRAND FROID.
Type of article: Article
Summary
DATA ON THE SITUATION OF FROZEN FOODS IN CZECHOSLOVAKIA. AN EXPLANATION OF THE ECONOMICS AND ADMINISTRATIVE ORGANIZATION OF THE STRUCTURE OF PRODUCTION, DISTRIBUTION AND MANUFACTURE OF EQUIPMENT, AS WELL AS PARTICULARITIES TENDING TO RESTRAIN THE DEVELOPMENT OF COMPOSED OR TRANSFORMED DEEP-FROZEN PRODUCTS. J.R.
Details
- Original title: TCHECOSLOVAQUIE : PROGRES DU GRAND FROID.
- Record ID : 1988-0851
- Languages: French
- Subject: Figures, economy
- Source: Grand Froid - vol. 3 - n. 23
- Publication date: 1987/06
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (2)
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: Czechoslovakia; Statistics; Quick-frozen food; Frozen food
-
40 YEARS OF THE FOOD FREEZING AND FISH PROCESSI...
- Author(s) : KOLMA-CKA L.
- Date : 1987
- Languages : Czech
- Source: Prum. Potravin - vol. 38 - n. 11
View record
-
INNOVATION IN REFRIGERATING AND PROCESSING TECH...
- Author(s) : BEHUN M.
- Date : 1987
- Languages : Czech
- Source: Prum. Potravin - vol. 38 - n. 9
View record
-
HOW STRONG IS THE COLD CHAIN IN THE FROZEN FOOD...
- Author(s) : KOLMA-CKA L.
- Date : 1990
- Languages : Czech
- Source: Prum. Potravin - vol. 41 - n. 3
View record
-
DELIVERING FROZEN FOODSTUFFS AND SEA PRODUCTS T...
- Author(s) : RUZICKA I.
- Date : 1986
- Languages : Czech
- Source: Prum. Potravin - vol. 37 - n. 11
View record
-
FROZEN FOODS IN ITALY.
- Date : 1981
- Languages : English
- Source: Quick frozen Foods int. - vol. 22 - n. 4
View record