ShareDetection and enumeration of Listeria monocytogenes in refrigerated and frozen seafood products.
Author(s) : ARRITT F. M., EIFERT J. D., JAHNCKE M. L.
Type of article: Article
Summary
In this survey, the presence of Listeria monocytogenes in raw and cooked refrigerated and frozen seafood products and the practices of the retail-outlet staff were investigated.
Details
- Original title: Detection and enumeration of Listeria monocytogenes in refrigerated and frozen seafood products.
- Record ID : 2009-0246
- Languages: English
- Source: Food Prot. Trends - vol. 28 - n. 4
- Publication date: 2008/04
Links
See the source
Indexing
- Themes: Fish and fish product
- Keywords: Listeria; Seafood; Frozen food; Cold storage; Survey; Freezing
-
Improvement of frozen storage tolerance by the ...
- Author(s) : KAWASHIMA A., HAMADA Y., KUSANO S., et al.
- Date : 2006
- Languages : Japanese
- Source: Transactions of the Japan Society of Refrigerating and Air Conditioning Engineers - vol. 23 - n. 3
View record
-
Thermal-equalize defrosting.
- Author(s) : TANAKA K., HATA M.
- Date : 1992/12
- Languages : English
- Source: Refrigeration - vol. 67 - n. 782
View record
-
Processing and storage characteristics of froze...
- Author(s) : YOUNG R.H., TABLEROS M. A.
- Date : 1982/01
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 4 - n. 6
- Formats : PDF
View record
-
Guide des températures de refrigération définie...
- Date : 1996/08
- Languages : French
- Source: Pesce - n. 4
View record
-
Globefish market summary.
- Date : 2007/11
- Languages : English
- Source: Infofish int. - n. 6
View record