Summary
THE AUTHORS PRESENT THE MAIN CHARACTERISTICS OF A DRIER WITH WHICH THE QUALITY OF THE DRIED PRODUCT CAN BE IMPROVED WHILE SIMULTANEOUSLY REDUCING ENERGY REQUIREMENTS. THE STATE OF DEVELOPMENT OF THE DRIER AND THE TESTS TO WHICH IT WAS SUBJECTED ARE DISCUSSED. R.R.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1988-1646
- Languages: German
- Source: Lebensm. Biotechnol. - vol. 4 - n. 3
- Publication date: 1987
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Other heat-pump applications
- Keywords: Food; Vacuum; Dryer; Drying; Heat pump; Development
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THE ECONOMICS OF HEAT PUMP ASSISTED DRYING SYST...
- Author(s) : RAO PENDYALA V., DEVOTTA S., PATWARDHAN V. S.
- Date : 1986
- Languages : English
- Source: J. Heat Recov. Syst. - vol. 6 - n. 6
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Analysis of energy consumption in heat pumps an...
- Author(s) : ACEVES-SABORIO S.
- Date : 1993/09
- Languages : English
- Source: Heat Recov. Syst. CHP - vol. 13 - n. 5
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A heat pump dryer using carbon dioxide as worki...
- Author(s) : SCHMIDT E. L., KLĂ–CKER K., FLACKE N., et al.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
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Testing of a heat-pump-assisted dryer fitted wi...
- Author(s) : OKTAY Z.
- Date : 2003/02
- Languages : English
- Source: Applied Thermal Engineering - vol. 23 - n. 2
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Design and dimensioning criteria of heat pump d...
- Author(s) : EIKEVIK T. M., STROMMEN I., ALVES-FILHO O.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
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