DEVELOPMENT OF DISPLAY CABINETS FOR FOOD STORES.
[In Hungarian. / En hongrois.]
Author(s) : KISS J. D.
Type of article: Article
Summary
A SUMMARY OF THE EXPERIENCES GAINED DURING 10 YEARS OF MANUFACTURING OPEN, LOW TEMPERATURE, DISPLAY CABINETS FOR FOOD STORES AND THE VARIOUS ASPECTS TAKEN INTO ACCOUNT DURING THE DEVELOPMENT STAGES, VIZ: FORMATION OF AN AIR CURTAIN, REQUIRED REFRIGERATING CAPACITY, DEFROSTING, ETC.
Details
- Original title: [In Hungarian. / En hongrois.]
- Record ID : 1986-1924
- Languages: Hungarian
- Source: Hütöipar - vol. 31 - n. 3-4
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Defrosting systems;
Supermarkets, display cabinets - Keywords: Hungary; Display cabinet; Air curtain; Frozen food; Performance; Shop; Development; Defrosting
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QUICK-FROZEN FOODS IN DISPLAY CABINETS.
- Author(s) : SZABOLCS L.
- Date : 1982
- Languages : Hungarian
- Source: Hütöipar - vol. 29 - n. 3
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Les économies d'énergie des rideaux d'air : myt...
- Date : 1996/09
- Languages : French
- Source: Chaud Froid Plomb. - vol. 50 - n. 583
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DEVELOPMENT OF AN ENERGY SAVING RANGE OF LOW TE...
- Author(s) : OLAH J., ROHONCZY V., SZIKSZAI I.
- Date : 1985
- Languages : Hungarian
- Source: Hütöipar - vol. 31 - n. 3-4
View record
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EXPERIMENTATIONS RELATIVES A UN MEUBLE DE VENTE...
- Author(s) : GAUTHERIN W., DERENS E.
- Date : 1989/07/09
- Languages : French
- Source: International Conference on Technical Innovations in Freezing and Refrigeration of Fruits and Vegetables.
- Formats : PDF
View record
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Effects of store relative humidity on refrigera...
- Author(s) : HOWELL R. H.
- Date : 1993
- Languages : English
- Source: ASHRAE Transactions 1993.
View record