ShareDEVELOPMENTS IN CHILLED PRODUCT PACKAGING.
L'EVOLUTION DEL'EMBALLAGE DES PRODUITS SURGELES.
Author(s) : ANGIBOUST D.
Type of article: Article
Summary
BRIEF REPORT ON PACKAGING DESIGN. THE ELEMENTS INVOLVED (OVERPACKAGING, EXTERNAL AND INTERNAL PACKAGING, LETTERING) ARE DESCRIBED AND THE REASONS FOR THEIR RECENT DEVELOPMENT, MORE PARTICULARLY INTERNAL PACKAGING, ARE ANALYSED. J.R.
Details
- Original title: L'EVOLUTION DEL'EMBALLAGE DES PRODUITS SURGELES.
- Record ID : 1989-1604
- Languages: French
- Source: Rev. gén. Froid - vol. 78 - n. 5
- Publication date: 1988
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Packaging;
Containers and packaging - Keywords: Quick-frozen food; Frozen food; Packaging; Development
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CONDITIONNEMENT : GENERATION '90.
- Date : 1990/10
- Languages : French
- Source: Grand Froid - vol. 6 - n. 59
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EMBALLAGE DES PRODUITS SURGELES ET MARKETING.
- Author(s) : CHOLLET R.
- Date : 1983/02
- Languages : French
- Source: Surgélation - n. 211
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Plats cuisinés : à chaque univers, sa barquette.
- Author(s) : MOREL F.
- Date : 1999/06
- Languages : French
- Source: Process - n. 1150
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PACKAGING AND FROZEN FOODS.
- Author(s) : AHVENAINEN R.
- Date : 1983/10
- Languages : Finnish
- Source: Pakkaus - n. 10
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MATERIAUX POUR FOURS TRADITIONNELS (EMBALLAGE D...
- Author(s) : CARANTINO S.
- Date : 1989/08
- Languages : French
- Source: Agro Ind. - n. 51
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