Duct soup.
Author(s) : SUGDEN D.
Type of article: Periodical article
Summary
Modern buildings contain extensive amounts of ductwork. Air conditioning, kitchen extraction requirements, powered smoke extraction and other specialist needs are all integral aspects of modern design. The paper examines the basic industry requirements for fire-rated and smoke-outlet ducting networks and focuses on British standards BS 5588, BS 7346 and BS 476, plus the HVAC guide DW/144(142).
Details
- Original title: Duct soup.
- Record ID : 2002-2593
- Languages: English
- Subject: General information
- Source: Fire Prev. - n. 347
- Publication date: 2001/08
Links
See the source
Indexing
- Themes: Other air-conditioning equipment
- Keywords: Generality; Ventilation; Duct; Smoke; Air conditioning
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