ShareEffect of harvest date and storage conditions on quality and aroma production of 'Fuji' apples.
Author(s) : ECHEVERRÍA G., GRAELL J., LÓPEZ M. L.
Type of article: Article
Details
- Original title: Effect of harvest date and storage conditions on quality and aroma production of 'Fuji' apples.
- Record ID : 2004-1224
- Languages: English
- Source: Food Sci. Technol. int. - vol. 8 - n. 6
- Publication date: 2002
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Controlled atmosphere; Measurement; Variety; Aroma; Quality; Apple; Cold storage; Acidity
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- Date : 1997/07/13
- Languages : English
- Source: CA '97. Proceedings of the 7th international controlled atmosphere research conference.
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- Author(s) : BRACKMANN A., WACLAWOVSKY A. J., LUNARDI R.
- Date : 2000
- Languages : Portuguese
- Source: Sci. Agric. - vol. 57 - n. 2
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- Date : 1996
- Languages : Italian
- Source: Atti IVTPA - vol. 19
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The effect of different low oxygen controlled a...
- Author(s) : SKRZYNSKI J.
- Date : 1999/03
- Languages : English
- Source: Proceedings of the International Symposium on effect of preharvest and postharvest factors on storage of fruit.
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Quality of apples cv. Gala stored in controlled...
- Author(s) : SAQUET A. A., BRACKMANN A.
- Date : 2000
- Languages : Portuguese
- Source: Rev. bras. Fruticult. - vol. 22 - n. spec.
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