Effect of harvest date and storage conditions on quality and aroma production of 'Fuji' apples.
Author(s) : ECHEVERRÍA G., GRAELL J., LÓPEZ M. L.
Type of article: Article
Details
- Original title: Effect of harvest date and storage conditions on quality and aroma production of 'Fuji' apples.
- Record ID : 2004-1224
- Languages: English
- Source: Food Sci. Technol. int. - vol. 8 - n. 6
- Publication date: 2002
Links
See the source
Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Controlled atmosphere; Measurement; Variety; Aroma; Quality; Apple; Cold storage; Acidity
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