Effect of modified atmosphere on alcohol acyltransferase activity and the volatile composition of strawberry.
Author(s) : SANZ C., OLIAS R., PEREZ A. G.
Details
- Original title: Effect of modified atmosphere on alcohol acyltransferase activity and the volatile composition of strawberry.
- Record ID : 2005-0790
- Languages: English
- Publication date: 2003
- Source: Source: Acta Hortic./Proc. int. control. Atmos. Res. Conf., Rotterdam
n. 600; vol. 2; 563-566.
Indexing
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Themes:
Packaging;
Fruit - Keywords: Strawberry; Modified atmosphere; Respiration; Fermentation; Cold storage; Packaging; Volatile compound
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Use of natural volatile compounds for preservin...
- Author(s) : ARCHBOLD D. D., HAMILTON-KEMP T. R., LANGLOIS B. E., BARTH M. M.
- Date : 1996/10/02
- Languages : English
- Source: New Developments in Refrigeration for Food Safety and Quality.
- Formats : PDF
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Gas exchange in modified-atmosphere packaging. ...
- Author(s) : RENAULT P., HOUAL L., JACQUEMIN G., CHAMBROY Y.
- Date : 1994/08
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 29 - n. 4
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Volatile compound production by Bisbee Deliciou...
- Author(s) : MATTHEIS J. P., BUCHANAN D. A., FELLMAN J. K.
- Date : 1995
- Languages : English
- Source: J. agric. Food Chem. - vol. 43 - n. 1
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Volatile components of strawberries (Fragaria X...
- Author(s) : ROSENFELD H. J., JEKSRUD W. K., AABY K., et al.
- Date : 2003
- Languages : English
- Source: Small Fruits Rev. - vol. 2 - n. 2
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Ester biosynthesis in relation to harvest matur...
- Author(s) : FELLMAN J. K., MATTHEIS J. P.
- Date : 1995
- Languages : English
- Source: In: Fruit Flavors, Biog. Charact. Authentication, Am. Chem. Soc. - 149-162; 24 ref.
View record