Effect of modified atmosphere packaging and maturity on susceptibility to mealiness and flesh browning of peach cultivars.
Author(s) : ZOFFOLI J. P., BALBONTIN S., RODRÍGUEZ J.
Summary
The susceptibility to mealiness and flesh browning of ripe fruits of peach (Prunus persica) cultivars Sweet September, September Sun, Ryan Sun and Rosario Red, harvested at 3 different maturation stages and stored under modified atmosphere packaging were evaluated.
Details
- Original title: Effect of modified atmosphere packaging and maturity on susceptibility to mealiness and flesh browning of peach cultivars.
- Record ID : 2005-1990
- Languages: English
- Publication date: 2002
- Source: Source: Acta Hortic./Proc. int. Peach Symp., Davis, CA
n. 592; vol. 2; 573-575; 10 ref.
Indexing
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Themes:
Packaging;
Fruit - Keywords: Cultivation; Browning; Modified atmosphere; Peach; Ripening (fruit); Cold storage; Packaging; Fruit
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- Date : 2003
- Languages : English
- Source: Rev. Chapingo, Ser. Hortic. - vol. 9 - n. 1
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- Languages : French
- Source: Infos Ctifl - n. 243
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- Date : 1994/04
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 4 - n. 1-2
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- Date : 1997/07/13
- Languages : English
- Source: CA '97. Proceedings of the 7th international controlled atmosphere research conference.
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- Author(s) : ESCALONA V. H., AGUAYO E., GÓMEZ P., et al.
- Date : 2004
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 37 - n. 1
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