Effect of storage of mangoes cv. Palmer under refrigeration and controlled atmosphere on quality.
Efeito da associação de armazenamento sob refrigeração eatmosfera modificada na qualidade dde mangas 'Palmer'.
Author(s) : JERONIMO E. M., KANESIRO M. A. B.
Type of article: Article
Summary
The paper presents the results of several storage tests, at 22,8-25,2 °C (70-80 RH) or at 13 plus or minus 1 °C (85-90% RH), performed without or with several kinds of packaging material. Low temperature delays ripening and packaging decreases weight losses. There is no change in chemical composition.
Details
- Original title: Efeito da associação de armazenamento sob refrigeração eatmosfera modificada na qualidade dde mangas 'Palmer'.
- Record ID : 2002-2429
- Languages: Portuguese
- Source: Rev. bras. Fruticult. - vol. 22 - n. 2
- Publication date: 2000
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Controlled atmosphere; Brazil; Quality; Mango; Cold storage; Tropical fruit
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