Effect of temperature on the ripening behaviour and quality of banana fruit.
Author(s) : SAEED AHMAD, THOMPSON A. K., HAFIZ I. A., et al.
Type of article: Article
Details
- Original title: Effect of temperature on the ripening behaviour and quality of banana fruit.
- Record ID : 2005-2615
- Languages: English
- Source: Int. J. Agric. Biol. - vol. 3 - n. 2
- Publication date: 2001
Links
See the source
Indexing
-
Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Banana; Quality; Ripening (fruit); Cold storage
-
Peach quality: influence of ripening and cold s...
- Author(s) : VANOLI M., VISAI C., RIZZOLO A.
- Date : 1993
- Languages : English
- Source: Atti IVTPA - vol. 16
View record
-
Influence of fungi associated with bananas on n...
- Author(s) : ODEBODE A. C., SANUSI J.
- Date : 1996
- Languages : English
- Source: Z. Lebensm.-Unters. -Forsch. - vol. 202 - n. 6
View record
-
Quality changes in pomegranates during ripening...
- Author(s) : GIL M. I., SANCHEZ R., MARIN J. G., ARTÉS F.
- Date : 1996
- Languages : English
- Source: Z. Lebensm.-Unters. -Forsch. - vol. 202 - n. 6
View record
-
The effect of ripening stage on fruit quality a...
- Author(s) : NERD A., MIZRAHI Y.
- Date : 1999/02
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 15 - n. 2
View record
-
Les arômes de l'abricot Bergeron : évolution au...
- Author(s) : AUBERT C.
- Date : 2010/06
- Languages : French
- Source: Infos Ctifl - n. 262
View record