ShareEffects of the type of packaging material on the shelf-life of fresh broccoli by means of changes in weight, colour and texture.
Author(s) : JACOBSSON A., NIELSEN T., SJÖHOLM I.
Type of article: Article
Details
- Original title: Effects of the type of packaging material on the shelf-life of fresh broccoli by means of changes in weight, colour and texture.
- Record ID : 2005-0810
- Languages: English
- Source: Eur. Food Res. Technol. - vol. 218 - n. 2
- Publication date: 2004
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Indexing
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Themes:
Packaging;
Vegetables - Keywords: Broccoli; Modified atmosphere; Firmness; Cold storage; Packaging; Colour; Storage life
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- Author(s) : JACOBSSON A., NIELSEN T., SJÖHOLM I., et al.
- Date : 2004
- Languages : English
- Source: Food Qual. Prefer. - vol. 15 - n. 4
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