ShareEffects of wetting agents and cut flower food on the vase life of cut roses.
Author(s) : RUTING A.
Type of article: Periodical article
Summary
The efficacy of postharvest treatments and flower food added to the vase water in overcoming incomplete opening or bent-neck was investigated during one year, using ten of the economically most important rose cultivars in Holland. The test included several commercial preparations and some pure non-ionic surfactants with 0.8 g/l aluminium sulphate or not. Good results were achieved with nonyl-phenol-polyglycol ether in combination with aluminium sulphate.
Details
- Original title: Effects of wetting agents and cut flower food on the vase life of cut roses.
- Record ID : 1992-2821
- Languages: English
- Source: Acta Hortic. - n. 298
- Publication date: 1991/12
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Seeds and plants
- Keywords: Rose; Temperature; Horticulture; Cut flower; Water; Additive
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LES FLEURS COUPEES EN COLOMBIE.
- Author(s) : CORBINEAU F., RUDNICKI R., COME D.
- Date : 1989
- Languages : French
- Source: PHM-Rev. Hortic. - n. 300
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Roses and refrigeration.
- Author(s) : WEBSTER E.
- Date : 2006/05
- Languages : English
- Source: Afr. Heat. Cool. - vol. 6 - n. 7
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Effect of different rates of sucrose on vase li...
- Author(s) : DEAMBROGIO F., GARIBALDI E. A.
- Date : 1991/12
- Languages : English
- Source: Acta Hortic. - n. 298
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The use of cryoelectron microscopy and cryoultr...
- Author(s) : DOORN W. G. van, CLERKX A., BOEKESTEIN A.
- Date : 1991/12
- Languages : English
- Source: Acta Hortic. - n. 298
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The infiltration ability of Bacillus subtilis c...
- Author(s) : PUT H. M. C., KLOP W., CLERKX A. C. M.
- Date : 1991/12
- Languages : English
- Source: Acta Hortic. - n. 298
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