ShareEnergy conservation in the food industry.
Author(s) : WALSHE N., et al.
Type of article: Article, Review
Summary
Presents 7 short articles and case studies of examples of energy conservation in the food industry (UK food and drink industry; Swiss brewery; chilled water capacity; dairy processing plant; cleaning of heat exchangers and evaporators; ice storage in dairy farms; new cold store for fruit and vegetables).
Details
- Original title: Energy conservation in the food industry.
- Record ID : 1993-3638
- Languages: English
- Source: CADDET Energy Effic. Newsl. - n. 4
- Publication date: 1992/12
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (12)
See the source
Indexing
- Themes: Other energy-saving and energy-recovery systems
- Keywords: Food industry; Management; Beer; Review; Dairy; Cold store; Energy saving
-
ECONOMIES D'ENERGIE DANS LES INSTALLATIONS ET T...
- Author(s) : NANCAY S. de
- Date : 1984/01
- Languages : French
- Source: Equip. ind. Achats Entret. - vol. 33 - n. 359
View record
-
ECONOMIES D'ENERGIE DANS LES INSTALLATIONS ET T...
- Author(s) : NANCAY S. de
- Date : 1984
- Languages : French
- Source: Equip. ind. Achats Entret. - vol. 33 - n. 359
View record
-
USE OF NATURAL COLD IN DAIRY AND MEAT PLANT IN ...
- Author(s) : SENJAGIN Ju. Ja., SUMILINA V. N.
- Date : 1985
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 11
View record
-
EFFICIENT USE OF ENERGY IN REFRIGERATION SYSTEMS.
- Author(s) : RIVETT J.
- Date : 1982
- Languages : English
- Source: J. Soc. Dairy Technol. - vol. 35 - n. 3
View record
-
ECONOMIES D'ENERGIE APPLIQUEES AUX EQUIPEMENTS ...
- Author(s) : GAUTHERIN W.
- Date : 1983
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - vol. 38 - n. 552
View record