EXAMINATIONS ON THE STORAGE ABILITY OF 7 APPLE CULTIVARS UNDER DIFFERENT CONTROLLED-ATMOSPHERE CONDITIONS.
[In German. / En allemand.]
Author(s) : STREMPFL E., MADER S., RUMPOLT J.
Type of article: Article
Summary
APPLE CULTIVARS OF GLOSTER 69, JONAGOLD, IDARED, GOLDEN DELICIOUS CLONE B, MUTSU, CHARDEN AND GRANNY SMITH FROM 2 LOCATIONS, WERE EXAMINED IN 5 DIFFERENT ATMOSPHERES AND IN UNREGULATED AIR. THE FRUITS WERE REMOVED FROM THE STORE AT 3 DIFFERENT DATES (MID-APRIL, MID-MAY AND MID-JUNE). THE BEST SUITABILITY WAS FOUND WITH LOW OXYGEN CONTENT (1%) AND THE COMBINATION OF LOW OXYGEN (1%) AND INCREASED CO2 -CONTENT (6%). UNDER THESE EXTREME CONDITIONS THE OCCURRENCE OF FRUIT ROT, SCALD AND PULP BROWNING COULD BE PREVENTED TO A LARGE EXTENT ; IN GRANNY SMITH APPLES, SCALD COULD BE PREVENTED EVEN TOTALLY.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1991-2623
- Languages: German
- Source: Mitteilungen Klosterneuburg - vol. 41 - n. 1
- Publication date: 1991
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Fruit
- Keywords: Scald; Rot; Controlled atmosphere; Variety; Chilling; Apple; Chilling injury; Fruit
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