ShareEXAMINING THE ICE CREAM NOVELTY INDUSTRY.
Type of article: Article
Summary
CONSIDERATIONS ON THE MARKETING PROSPECTS OF NEW TYPES OF ICE CREAM IN THEUSA AND EVALUATION OF THE SALE INDICES OF THESE PRODUCTS IN SUPERMARKETS. (Bibliogr. int. CDIUPA-CNRS, FR., 87-210-230430.
Details
- Original title: EXAMINING THE ICE CREAM NOVELTY INDUSTRY.
- Record ID : 1988-1722
- Languages: English
- Subject: Figures, economy
- Source: Dairy Field - vol. 170 - n. 11
- Publication date: 1987
Links
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: Statistics; USA; Ice cream
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TRENDS IN THE AMERICAN ICE CREAM MARKET.
- Author(s) : BRAY F.
- Date : 1983
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 22 - n. 10
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US markets for frozen dairy desserts.
- Author(s) : TIPTON E. L.
- Date : 2004
- Languages : English
- Source: Ice cream II. Proceedings of the second IDF International Symposium on Ice Cream.
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FOR MORE ICE CREAM CONSUMPTION.
- Author(s) : BRAY F.
- Date : 1982
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 21 - n. 9
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THE ICE CREAM MARKET IN THE USA.
- Date : 1985
- Languages : English
- Source: Dairy Ind. int. - vol. 50 - n. 12
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Marché international des produits surgelés : cr...
- Date : 1996/03
- Languages : French
- Source: Bull. CFCE, MIPS - n. 3
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