Factors affecting the yield of cheese.

Author(s) : FIL, IDF

Type of monograph: Other

Summary

Extract from the table of contents: yield of cheese and formulae for its prediction; control of cheese yield in cheese plants; factors influencing cheese yield over which the cheesemaker has control; factors influencing cheese yield over which the milk supplier has control; statistical and analytical factors to be considered when estimating cheese yield; protocols.

Details

Original title: Factors affecting the yield of cheese.
Record ID : 1993-2345
Languages: English
Publication: FIL-IDF (Fédération Internationale de Laiterie-International Dairy Federation) - Belgium/Belgium
Publication date: 1991
Source: Source: S.I. 9301; 197 p. (15.6 x 22.7); fig.; tabl.; append.
Document available for consultation in the library of the IIR headquarters only.

Indexing

Themes: Milk and dairy products
Keywords: Dairy product; Curd; Cheese

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