ShareFlavonoid and chlorogenic acid concentrations in skin of 'Jonagold' and 'Elstar' apples during and after regular and ultra low oxygen storage.
Author(s) : AWAD M. A., JAGER A. de
Type of article: Article
Details
- Original title: Flavonoid and chlorogenic acid concentrations in skin of 'Jonagold' and 'Elstar' apples during and after regular and ultra low oxygen storage.
- Record ID : 2001-1881
- Languages: English
- Source: Postharvest Biol. Technol. - vol. 20 - n. 1
- Publication date: 2000/08
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Indexing
- Themes: Fruit
- Keywords: Oxygen; Chemical composition; Variety; Apple; Skin; Cold storage; Fruit
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Changes in chemical wax composition of three di...
- Author(s) : VERAVERBEKE E. A., LAMMERTYN J., SAEVELS S., et al.
- Date : 2001/12
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 23 - n. 3
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Skin permeability to oxygen of refrigerated app...
- Author(s) : ANDRICH G., FIORENTINI R., TUCI A., ZINNAI A.
- Date : 1993
- Languages : English
- Source: Ital. Food Beverage Technol. - n. 2
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Nachlagerverhalten von Apfelfrüchten nach dem A...
- Author(s) : GOLIÁS J., WARNSTORFF K., BÖTTCHER H.
- Date : 2001
- Languages : German
- Source: Gartenbauwissenschaft - vol. 66 - n. 5
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The effect of the growing system on the storabi...
- Author(s) : RÓTH E., KOVÁCS E., FELFÖLDI J.
- Date : 2004/03
- Languages : English
- Source: Acta Aliment. - vol. 33 - n. 1
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The relationship between fruit mineral content,...
- Author(s) : MARCELLE R. D.
- Date : 1995
- Languages : English
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