FREEZE-DRYING PLANT.
[In Russian. / En russe.]
Author(s) : KAMOVNIKOV B. P., SEMENOV G. V.
Type of article: Article
Summary
THE TABLE SHOWS THE FREEZE-DRYING PLANT PRESENTED IN AN EXHIBITION IN MOSCOW IN 1985. THE PLANT INCLUDE 6 GROUPS AND FOR EACH GROUP THE FOLLOWING ARE GIVEN: THE FLOW RATE OF REMOVED MOISTURE IN KG PER DRYING CYCLE, THE PURPOSE OF THE PLANT, ITS STRUCTURAL CHARACTERISTICS, ITS AUTOMATION LEVEL, THE PATTERN, THE FIRM AND THE EXPORTING COUNTRY. R.R.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1986-2559
- Languages: Russian
- Subject: Figures, economy
- Source: Kholodilnaya Tekhnika - n. 12
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Freeze-drying; Statistics; Performance; Equipment
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FREEZE-DRIED PRODUCTS IN THE WORLD FOOD MARKET.
- Author(s) : FORTE F.
- Date : 1989
- Languages : Italian
- Source: Riv. Soc. ital. Sci. Aliment. - vol. 18 - n. 6
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PRESENT SITUATION OF FREEZE-DRIED FOODS IN JAPAN.
- Author(s) : TSUCHIDA S., WATANABE A.
- Date : 1985/05/20
- Languages : English
- Source: Fundamentals and Applications of Freeze-Drying to Biological Materials, Drugs and Foodstuffs.
- Formats : PDF
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FREEZE-DRYING. WHICH PRODUCTS AND WHICH MARKETS.
- Author(s) : COSTANZO L.
- Date : 1989
- Languages : Italian
- Source: Riv. Soc. ital. Sci. Aliment. - vol. 18 - n. 6
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Appertisation, déshydratation, lyophilisation. ...
- Date : 1993
- Languages : French
- Source: Confed. fr. Conserve - 21 p.
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SOME OBSERVATIONS ON MAJOR FROZEN FOODS EXPORTE...
- Author(s) : KATO S.
- Date : 1983
- Languages : Japanese
- Source: Refrigeration - vol. 58 - n. 664
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