Fresh fish quality and European import requirements.
Author(s) : TALL A.
Type of article: Article
Summary
While the major fish importing countries have based their legislations on HACCP for quality and safety, it is only prudent for the developing countries exporters to implement HACCP in their fish inspection programme.
Details
- Original title: Fresh fish quality and European import requirements.
- Record ID : 1996-3571
- Languages: English
- Subject: Regulation
- Source: Infofish int. - n. 6
- Publication date: 1995/11
- Document available for consultation in the library of the IIR headquarters only.
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- Source: Codex Aliment. Comm./ Comm. Codex Aliment. - CX-FFP 98-5; 116 p. (E); 132 p. (F); 8 fig.; tabl.; 9 append.
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- Source: Codex Aliment. Comm. Fish fish. Prod., Bergen - CX-FFP 98-8; 23 p.; 1 fig.; 5 tabl.
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- Author(s) : FAO, OMS
- Date : 2002/06/03
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX-FFP 02-10; 18 p.; tabl.; append.; 9 ref.
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- Date : 2012/11
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