ShareFreshness keeping of luxury food by high efficiency refrigeration system.
[In Japanese. / En japonais.]
Author(s) : IDO H.
Type of article: Article
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 30020068
- Languages: Japanese
- Source: Refrigeration - vol. 90 - n. 1057
- Publication date: 2015/11
Links
See other articles in this issue (2)
See the source
Indexing
-
Themes:
Fruit;
Vegetables;
Fish and fish product - Keywords: Refrigerating system; Cold chain; Agricultural application; Quality; Seafood; Performance
-
Effect of freezing and immersion in agro-produc...
- Author(s) : AOYAMA H., NAGAI M., ATSUZAWA K., et al.
- Date : 2016/03
- Languages : English
- Source: Transactions of the Japan Society of Refrigerating and Air Conditioning Engineers - vol. 33 - n. 3
View record
-
Improvement of frozen storage tolerance by the ...
- Author(s) : KAWASHIMA A., HAMADA Y., KUSANO S., et al.
- Date : 2006
- Languages : Japanese
- Source: Transactions of the Japan Society of Refrigerating and Air Conditioning Engineers - vol. 23 - n. 3
View record
-
Application of super-cooled storage of aquatic ...
- Author(s) : LIU X., ZHANG X., WANG G., MO F-Y., ZHANG X. R.
- Date : 2023/10
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 154
- Formats : PDF
View record
-
The cold chain scene in India.
- Author(s) : JHANGIANI H. M.
- Date : 2012/05
- Languages : English
- Source: Cold Link (The) - vol. 25 - n. 3
- Formats : PDF
View record
-
Indian sea food industry: the cold chain perspe...
- Date : 2015/11
- Languages : English
- Source: Air Conditioning and Refrigeration Journal, Cold Chain - vol. 6 - n. 3
- Formats : PDF
View record