IN PACKAGE SO2 TREATMENT OF TABLE GRAPES DURING LONG TERM REFRIGERATED STORAGE.

Author(s) : LADANIA M. S., DHILLON B. S.

Type of article: Article

Summary

THE INCORPORATION OF SO2 GENERATORS IN CARDBOARD CARTONS, VENTED ON BOTH SIDES AND WITH A CAPACITY OF 2 KG, ENABLES GRAPES TO BE KEPT IN GOOD CONDITION FOR 70 TO 80 DAYS AT 1 DEG C. THE CULTIVAR ANAB-E-SHABI IS MORE SENSITIVE TO BROWNING WHEREAS THE CULTIVAR THOMPSON SEEDLESS IS MORE SENSITIVE TO DISCOLOURATION AT LOW LEVELS OF SO2.

Details

  • Original title: IN PACKAGE SO2 TREATMENT OF TABLE GRAPES DURING LONG TERM REFRIGERATED STORAGE.
  • Record ID : 1990-1079
  • Languages: English
  • Source: Indian Food Packer - vol. 42 - n. 4
  • Publication date: 1988
  • Document available for consultation in the library of the IIR headquarters only.

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