INCREASE IN ICE CREAM CONSUMPTION IN ITALY.
[In Italian. / En italien.]
Author(s) : NOVARINO M.
Type of article: Article
Summary
ICE CREAM CONSUMPTION IN ITALY IS ON THE INCREASE. IN 1985 THERE WAS 6.5% INCREASE. ITALY RANKS FIFTH IN EUROPE WITH A PER CAPITA CONSUMPTION OF 22.5 L. A. M.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1987-1632
- Languages: Italian
- Subject: Figures, economy
- Source: Rev. Ferment. Ind. aliment. - vol. 25 - n. 9
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Statistics; Italy; Ice cream
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THE ICE CREAM MARKET IN ITALY.
- Date : 1983
- Languages : Italian
- Source: Sci. Tec. latt.-casearia - 34; 86.
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- Author(s) : BRAY F.
- Date : 1982
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 21 - n. 9
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- Source: Bull. CFCE, MIPS - n. 3
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- Date : 1996/01/15
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