IIR document
Influence of chilling and inhibitor treatments on sprouting of onion (Allium cepa L.).
Influence du froid et des traitements inhibiteurs sur la germination de l'oignon (Allium cepa L.).
Author(s) : BENKEBLIA N., SELSELET-ATTOU G., VAROQUAUX P.
Summary
The effect of chilling (4 and 10 °C) with irradiation, Maleic Hydrazide and Carbamate Isopropyl. N-Phenyl on sprouting and rotting of onions during storage was studied. As previously demonstrated, cold temperature (4 °C) was more effective to control sprouting and rotting (10 °C seems more favourable to sprouting which exceeds 10% after the same period of storage). Chemical treatments were effective at 20 °C. Irradiation remains the well demonstrated method to control sprouting.
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Pages: 2000-4
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Details
- Original title: Influence du froid et des traitements inhibiteurs sur la germination de l'oignon (Allium cepa L.).
- Record ID : 2002-2464
- Languages: French
- Publication date: 2000/10/19
- Source: Source: Proc. Murcia Conf., IIR/C. R. Conf. Murcie, IIF
2000-4; vol. 2; 801-808; fig.; tabl.; 15 ref.
Indexing
- Themes: Vegetables
- Keywords: Refrigeration; Germination; Treatment; Onion; Vegetable; Ionizing irradiation; Additive
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