Lengthening the possible time for processing of clingstone peaches.
[In Italian. / En italien.]
Author(s) : BIONDI G., GUARDI S., MACCAFERRI M.
Type of article: Book chapter
Summary
The results are reported of some tests performed on the effects of some new technologies (ultra low oxygen, controlled atmosphere) and on pre-and post-harvest anti-rot treatments to extend the possible use time for the processing of five cvs of clingstone peaches. Cv Frederica could be preserved only 20 days, while cvs Carson, Babygold 6 and Andross could be used for 40 days and cv Klamt for 60 days. A.P.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1993-1436
- Languages: Italian
- Source: In: Eurofrut 1991, Ferrara - 124-125; 9 ref.
- Publication date: 1991/10/24
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Fruit
- Keywords: Oxygen; Modified atmosphere; Variety; Treatment; Chilling; Peach; Cold storage; Fruit
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