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LOGISTICS OF CONTROLLED-TEMPERATURE PRODUCTS FOR MAINTAINING OPTIMUM QUALITY CONDITIONS IN STORES.

LOGISTIQUE DES PRODUITS A TEMPERATURE DIRIGEE : LE MAINTIEN DES CONDITIONS OPTIMUM DES QUALITES DES PRODUITS EN MAGASIN.

Author(s) : PARAVEY P.

Type of article: Article

Summary

THE AUTHOR DISCUSSES PRECAUTIONS TAKEN BY RETAILERS TO STORE PERISHABLE GOODS, WHEN OPENING OR RETROFITTING SHOPS. THESE PRECAUTIONS ARE MAINLY CONCERNED WITH SUPPLIERS OF PLANT, MATERIALS AND PRODUCTS. GENERAL RECOMMENDATIONS ARE REVIEWED: TECHNICAL ADVICE, APPROPRIATE TECHNIQUES FOR COLD ROOMS OR LABORATORIES, SELECTION OF SUPPLIERS, REFRIGERATING CABINETS, MAINTENANCE CONTRACTS, ETC. J.R.

Details

  • Original title: LOGISTIQUE DES PRODUITS A TEMPERATURE DIRIGEE : LE MAINTIEN DES CONDITIONS OPTIMUM DES QUALITES DES PRODUITS EN MAGASIN.
  • Record ID : 1991-2204
  • Languages: French
  • Source: Rev. gén. Froid - vol. 81 - n. 3
  • Publication date: 1991/04
  • Document available for consultation in the library of the IIR headquarters only.

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