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Long-term trends in fresh-fruit consumption.

Fruits frais : tendances de la consommation à long terme.

Author(s) : KRAEUTLER E., BROSSARD D., ROTY C.

Type of article: Article

Summary

The average per capita consumption of fruit in France is 60 kg per year, of which a little more than half is imported. This figure has declined since 1988, due to the falling consumption of some varieties of apple, orange and peach, a decline that is offset somewhat by the boom in exotic fruits and in "small" seasonal fruit, like red fruit, plums and abricots.

Details

  • Original title: Fruits frais : tendances de la consommation à long terme.
  • Record ID : 1997-2192
  • Languages: French
  • Subject: Figures, economy
  • Source: Infos Ctifl - n. 126
  • Publication date: 1996/11
  • Document available for consultation in the library of the IIR headquarters only.

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