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Loss of ice through container openings during liquid-ice cooling of horticultural crops.

Author(s) : VIGNEAULT C., GOYETTE B.

Type of article: Article

Summary

The focus of the study was to establish an expression to determine the mass of ice lost from the containers during liquid-ice cooling of horticultural crops. A correlation was derived for the mass of ice lost through container openings as a function of plate openings and size of ice particles. This expression can be used to compute the size of the container openings.

Details

  • Original title: Loss of ice through container openings during liquid-ice cooling of horticultural crops.
  • Record ID : 2004-0198
  • Languages: English
  • Source: Can. Biosyst. Eng. - vol. 43
  • Publication date: 2001

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