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Low-charge refrigeration for supermarkets.

Author(s) : WALKER D. H.

Type of article: Article

Summary

Current supermarket refrigeration systems require large refrigerant charges for their operation. Their energy consumption is also enormous: 1-1.5 million kWh annually. Various new system approaches are available that use significantly less refrigerant. This article discusses distributed and secondary loop system options and the integration of store HVAC systems with the refrigeration system.

Details

  • Original title: Low-charge refrigeration for supermarkets.
  • Record ID : 2001-1956
  • Languages: English
  • Source: IEA HPC Newsl. - vol. 18 - n. 1
  • Publication date: 2000
  • Document available for consultation in the library of the IIR headquarters only.

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