Low-temperature scanning electron microscopy of frozen hydrated apple tissues and surface organisms.

Author(s) : ROY S., WATADA A. E., CONWAY W. S., ERBE E. F., WERGIN W. P.

Type of article: Article

Summary

In addition to observing surface features of these specimens, holders were modified to observe fractured specimens. The technique allowed observations of well-preserved frozen hydrated structures.

Details

  • Original title: Low-temperature scanning electron microscopy of frozen hydrated apple tissues and surface organisms.
  • Record ID : 1995-2276
  • Languages: English
  • Source: HortScience - vol. 29 - n. 4
  • Publication date: 1994/04
  • Document available for consultation in the library of the IIR headquarters only.

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