Milk coolers on farms: a trial demonstrated that natural refrigerants give good results.
Melkkoelers in de veehouderij: proef met natuurlijke koudemiddelen geeft goede resultaten.
Author(s) : DIJKSTRA E.
Type of article: Article
Summary
The application of hydrocarbons in the milk cooling has been quite successful. In laboratory, an improvement on energy consumption of 6.7% was gained. The daily practice at a test-farm resulted in an improvement of 3.6%. Hazard analyses of the installation shows there is no objection to use in this way combustible refrigerants at dairy farms. An advantage of this system is that the existing installation needs only a very few adaptations. A producer of milk tanks constructs some prototypes.
Details
- Original title: Melkkoelers in de veehouderij: proef met natuurlijke koudemiddelen geeft goede resultaten.
- Record ID : 1998-3017
- Languages: Dutch
- Source: Koude & Luchtbehandeling - vol. 90 - n. 8
- Publication date: 1997/08
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Hydrocarbons;
Milk and dairy products - Keywords: Milk; Chilling; Netherlands; Hydrocarbon; Farm; Refrigerant
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Hydrocarbon refrigerants in farm milk vats.
- Author(s) : KEEDWELL R. W., BARNETT J. W.
- Date : 1998/03
- Languages : English
- Source: IRHACE J. - vol. 10 - n. 2
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Use of hydrocarbon refrigerants in on-farm milk...
- Author(s) : CLELAND D. J., KEEDWELL R. W.
- Date : 1998/07
- Languages : English
- Source: AIRAH J. - vol. 52 - n. 7
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Occurrence and characterization of (psychrotrop...
- Author(s) : GIFFEL M. C. te, BEUMER R. R., SLAGHUIS B. A., ROMBOUTS F. M.
- Date : 1995
- Languages : English
- Source: Neth. Milk Dairy J. - vol. 49 - n. 2-3
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Use of hydrocarbons as drop-in replacements for...
- Author(s) : CLELAND D. J., ADAMS S. D., KEEDWELL R. W.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
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MILK QUALITY PRESERVATION BY HEAT TREATMENT OR ...
- Author(s) : ZAJAC M.
- Date : 1983/11
- Languages : English
- Source: Milchwissenschaft - vol. 38 - n. 11
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