MILK: ENERGY SAVINGS AND QUALITY IMPROVEMENT.

LE LAIT : ECONOMIES D'ENERGIE ET AMELIORATION DE LA QUALITE.

Author(s) : PIERSON G.

Type of article: Article

Summary

THE ADVANTAGES AND DRAWBACKS OF HEAT RECOVERY SYSTEMS, FITTED ON MILK COOLERS AND WHICH MAKE IT POSSIBLE TO PREHEAT WATER, ARE PRESENTED. THEN, THE USE OF PRECOOLERS FOR MILK BEFORE ITS STORAGE IN THE CHILLED TANK AT 277 K (4 DEG C) IS PRESENTED, AS WELL AS ITS ADVANTAGES AND DRAWBACKS. IN BOTH CASES, THE PAYBACKS OF THE INVESTMENTS ARE IMPORTANT. J.L.

Details

  • Original title: LE LAIT : ECONOMIES D'ENERGIE ET AMELIORATION DE LA QUALITE.
  • Record ID : 1990-0373
  • Languages: French
  • Source: Rev. gén. Froid - vol. 79 - n. 3
  • Publication date: 1989
  • Document available for consultation in the library of the IIR headquarters only.

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