IIR document
MOISTURE LOSSES FROM PERISHABLE COMMODITIES: RECENT RESEARCH AND DEVELOPMENTS.
Author(s) : SASTRY S. K.
Type of article: Article, IJR article
Summary
MOISTURE LOSS FROM STORED PERISHABLE COMMODITIES HAS BEEN A SUBJECT OF CONSIDERABLE RESEARCH INTEREST IN RECENT YEARS, BOTH FROM THE STANDPOINT OF IMPROVED DESIGN OF REFRIGERATED STORAGES AND MEASUREMENT OF TRANSPIRATION COEFFICIENTS. THE PAPER PRESENTS A REVIEW OF RECENT LITERATURE ON THE SUBJECT.
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Pages: 343-346
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Details
- Original title: MOISTURE LOSSES FROM PERISHABLE COMMODITIES: RECENT RESEARCH AND DEVELOPMENTS.
- Record ID : 1986-1041
- Languages: English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 8 - n. 6
- Publication date: 1985
Links
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Indexing
- Themes: Chilling of foodstuffs
- Keywords: Transpiration; Chilling; Weight loss; Development
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EFFECT OF PRESSURE ON THE MASS LOSS OF FOODSTUF...
- Author(s) : ZADAN V. Z., KUZ'MENKO A. I.
- Date : 1982
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 8
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RETAIL DISPLAY CONDITIONS FOR UNWRAPPED CHILLED...
- Author(s) : JAMES S. J., SWAIN M. V. L.
- Date : 1986/12/04
- Languages : English
- Source: Inst. Refrig., Adv. Proof - 7 p.; 5 fig.; 6 tabl.; 13 ref.
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Effect of bubble development on the weight loss...
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- Date : 2014/06
- Languages : Chinese
- Source: Journal of Refrigeration - vol. 35 - n. 157
- Formats : PDF
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Does packaging create a barrier to cold?
- Author(s) : BEEK G. van
- Date : 1993/02
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 86 - n. 2
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Carcass chilling: experimental investigation of...
- Author(s) : LOVETT D. A., HERBERT L. S., RADFORD R. D.
- Date : 1978
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 1 - n. 1
- Formats : PDF
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