ShareMuch ado about food safety in Codex.
Author(s) : NEWSOME R.
Type of article: Article
Summary
The author reviews the work of the Codex Alimentarius Commission's Committee on Food Hygiene.
Details
- Original title: Much ado about food safety in Codex.
- Record ID : 1999-3598
- Languages: English
- Source: J. Food Technol. - vol. 52 - n. 12
- Publication date: 1998/12
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Refrigeration and perishable products: general information
- Keywords: Regulations; Food; Safety; Recommendation; Quality
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Food safety management systems: a new internati...
- Author(s) : PETRO-TURZA M.
- Date : 2003/01
- Languages : English
- Source: ISO Bull. - vol. 34 - n. 1
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The matrix of food safety regulations.
- Author(s) : LOONEY J. W., CRANDALL P. G., POOLE A. K.
- Date : 2001/04
- Languages : English
- Source: J. Food Technol. - vol. 55 - n. 4
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Les méthodes analytiques de la traçabilité : in...
- Author(s) : LOUISOT P.
- Date : 2001
- Languages : French
- Source: C. R. Acad. Agric. Fr. - vol. 87 - n. 8
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Rapport du groupe de travail intersessions du C...
- Date : 1996/08
- Languages : French
- Source: Rev. FAO - CFS 96-22-2; 45 p.; 3 fig.; 1 tabl.
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Developing and implementing HACCP in the USA.
- Author(s) : BERNARD D.
- Date : 1998/04
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 9 - n. 2-3
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