Nestlé and cacao.
Nestlé et le cacao.
Author(s) : MONTAVON R.
Type of monograph: Other
Summary
Table of contents: some basic notions on the growing, production and marketing of cacao; the stakes involved in Nestlé's cacao policy; three reports from the field (Brazil, Malaysia and Ecuador).
Details
- Original title: Nestlé et le cacao.
- Record ID : 1996-3834
- Languages: French
- Subject: Regulation
- Publication: Nestlé S.A. - Switzerland/Switzerland
- Publication date: 1996
- Source: Source: 101 p. (21 x 26); fig.; phot.; tabl.
- Document available for consultation in the library of the IIR headquarters only.
Indexing
-
Cocoa.
- Author(s) : WOOD G. A. R., LASS R. A.
- Date : 2001
- Languages : English
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-
Industrial chocolate manufacture and use.
- Author(s) : BECKETT S. T.
- Date : 2002
- Languages : English
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-
Codex Alimentarius. Sugars, cocoa products and ...
- Author(s) : Codex Alimentarius Commission, FAO
- Date : 1994
- Languages : English
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-
The science of chocolate.
- Author(s) : BECKETT S. T.
- Date : 2000
- Languages : English
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-
Manejo postcosecha de frutas de Carozo. Curso a...
- Author(s) : Univ. nac. Cuyo
- Date : 1994/09/22
- Languages : Spanish
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