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Codex Alimentarius. Sugars, cocoa products and chocolate and miscellaneous products.

Author(s) : Codex Alimentarius Commission, FAO

Type of monograph: Standard/Recommendation

Summary

Volume 11 of the Codex Alimentarius contains all the recommendations in regard to sugars, cocoa products and chocolate and miscellaneous products including codes of practice for mineral waters, egg products and frog legs adopted by the Codex Alimentarius Commission, up to and including those texts adopted at its 20th session in July 1993.

Details

  • Original title: Codex Alimentarius. Sugars, cocoa products and chocolate and miscellaneous products.
  • Record ID : 1997-3164
  • Languages: English
  • Subject: Regulation
  • Publication: FAO - Italy/Italy
  • Publication date: 1994
  • Collection:
  • ISBN: 9251035083
  • Source: Source: vol. 11; ed. 2; 205 p. (21 x 29.7); tabl.
  • Document available for consultation in the library of the IIR headquarters only.

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