NEW TECHNIQUE FOR THE REFRIGERATED PACKAGING OF YOGURTS AND DESSERTS.
[In German. / En allemand.]
Type of article: Article
Summary
CHARACTERISTICS AND ADVANTAGES OF THE HV 60 PACKAGING PLANT FOR YOGURTS DEVELOPED BY A JAPANESE FIRM. (Bibliogr. int. CDIUPA-CNRS, FR., 86-210-217029.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1987-1064
- Languages: German
- Source: Dtsch. Milchwirtsch. - vol. 37 - n. 43
- Publication date: 1986
Links
See the source
Indexing
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Themes:
Packaging;
Milk and dairy products - Keywords: Yoghurt; Dairy product; Packaging
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STORAGE BEHAVIOUR OF PLAIN YOGURTS IN HERMETICA...
- Author(s) : GRANZER R.
- Date : 1982
- Languages : German
- Source: Tätigk.ber. ILV - 41-43; 1 tabl.
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Trwalosc jogurtow pakowanych w atmosferze czyst...
- Author(s) : PANFIL-KUNCEWICZ H.
- Date : 1998/11
- Languages : Polish
- Source: Przemysl Spozywczy - vol. 52 - n. 11
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INFLUENCE DE LA TRANSLUCIDITE ET DE LA PERMEABI...
- Author(s) : BOSSET J. O.
- Date : 1986
- Languages : French
- Source: Lebensm.-Wiss. Technol. - vol. 19 - n. 2
View record
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Zastosowanie modyfikowanej atmosfery do przedlu...
- Author(s) : PIKUL J.
- Date : 2003
- Languages : Polish
- Source: Chlodnictwo - vol. 38 - n. 8
View record
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VIABILITE DE LA FLORE SPECIFIQUE DU YAOURT PEND...
- Author(s) : CORNET R.
- Date : 1984
- Languages : French
- Source: Bull. FIL-IDF - n. 179
View record