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Packing stations for fruits and vegetables.
Stations de conditionnement et d'entreposage de fruits et légumes. / Packing stations for fruits and vegetables.
Author(s) : IIF-IIR
Type of monograph: Book
Available documents
Format Hard copy
Pages: 307
Available
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20 €
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15 €
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Details
- Original title: Stations de conditionnement et d'entreposage de fruits et légumes. / Packing stations for fruits and vegetables.
- Record ID : 30003095
- Languages: English
- Publication: IIF-IIR - France/France
- Publication date: 1973
- Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Specialized cold stores;
Fruit;
Vegetables - Keywords: Refrigerating equipment; Postharvest treatment; Cold room; Cooling; Storage; Vegetable; Cold store; Cold storage; Packaging; Fruit
-
Microbiological safety issues in prepared chill...
- Author(s) : FRANCIS G. A.
- Date : 2003/10/03
- Languages : English
- Source: FoodInfo Online Features - 12 p.; tabl.; ref.
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-
Nuove tecnologie nella frigoconservazione.
- Author(s) : AMIRANTE P.
- Date : 2004
- Languages : Italian
- Source: Industria & Formazione - vol. 28 - n. 275
- Formats : PDF
View record
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Innovations in the cold chain : postharvest tec...
- Author(s) : NICOLAÏ B.
- Date : 2012/06/14
- Languages : English
- Source: IIF-IIR, Statutory Meetings
- Formats : PDF
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-
Current situation and trends in postharvest and...
- Author(s) : LI J. R., WANG X. Y.
- Date : 2002
- Languages : English
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WET COOLING.
- Author(s) : HELSEN A., LEUNCKENS P.
- Date : 1988
- Languages : Dutch
- Source: Koeltech. Klim. - vol. 81 - n. 2
View record