SharePartial pressure calcium infiltration of mangoes did not delay softening.
Author(s) : JOYCE D. C., SHORTER A. J.
Summary
Due to poor calcium uptake and risk of lenticel damage, it was concluded that reduced pressure calcium treatment of mangoes is unlikely to be applied commercially.
Details
- Original title: Partial pressure calcium infiltration of mangoes did not delay softening.
- Record ID : 1998-3618
- Languages: English
- Publication date: 1996
- Source: Source: Proc. australas. postharvest hortic. Conf. Sci. Technol. fresh Food Revolution, Melbourne
261-265; 13 ref.
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RESPONSE OF TWO CULTIVARS OF MANGO FRUITS IMMER...
- Author(s) : CORRALES-GARCIA J., LAKSHMINARAYANA S.
- Date : 1989/07/09
- Languages : English
- Source: International Conference on Technical Innovations in Freezing and Refrigeration of Fruits and Vegetables.
- Formats : PDF
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Effect of postharvest treatments of some calciu...
- Author(s) : ABDELAZIZ F. H., AHMED F. F., EBRAHIEM T. A.
- Date : 2000/10/19
- Languages : English
- Formats : PDF
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Effect of hot water treatment on the postharves...
- Author(s) : ZAMBRANO J., MATERANO W.
- Date : 2000
- Languages : English
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Putrescine and calcium treatments combined with...
- Author(s) : MARTÍNEZ-ROMERO D., SERRANO M., RIQUELME F., et al.
- Date : 2000/10/19
- Languages : English
- Formats : PDF
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Response differences to hot air treatments betw...
- Author(s) : YAHIA E. M., BALDERAS M.
- Date : 2000/10/19
- Languages : English
- Formats : PDF
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