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PHYSICAL AND CHEMICAL PROPERTIES OF DEEP-FROZEN CULTIVATED MUSHROOMS AND PLEUROTUS.

[In Hungarian. / En hongrois.]

Author(s) : LENARTNE DEVENYI M., ILLYEZOTVOS M

Type of article: Article

Summary

STUDY OF CHEMICAL AND COLOUR CHANGES IN CULTIVATED MUSHROOMS AND PLEUROTUS DURING DEEP-FREEZING, FREEZE-DRYING AND STORAGE. (Bull. bibliogr. CDIUPA, FR., 15, N.4, APR. 1981, 16, 154330.).

Details

  • Original title: [In Hungarian. / En hongrois.]
  • Record ID : 1982-0127
  • Languages: Hungarian
  • Source: Elelmez. Ip. - vol. 35 - n. 2
  • Publication date: 1981
  • Document available for consultation in the library of the IIR headquarters only.

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