SharePHYSICAL CHANGES IN STORED APPLES.
Author(s) : PERRING M. A., PEARSON K.
Type of article: Article
Summary
STUDY OF WEIGHT, VOLUME AND DENSITY CHANGES IN COX'S ORANGE PIPPIN APPLES STORED IN AIR OR UNDER CONTROLLED ATMOSPHERE AS A FUNCTION OF TIME, HUMIDITY AND CALCIUM DISTRIBUTION INSIDE THE FRUIT. (Bibliogr. int. CDIUPA-CNRS, FR., 88-210-239342.
Details
- Original title: PHYSICAL CHANGES IN STORED APPLES.
- Record ID : 1989-0579
- Languages: English
- Source: J. Sci. Food Agric. - vol. 44 - n. 2
- Publication date: 1988
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Indexing
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Themes:
Food engineering;
Fruit - Keywords: Controlled atmosphere; Chilling; Physical property; Apple; Weight loss; Fruit
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