SharePHYSICAL CHANGES IN STORED APPLES.
Author(s) : PERRING M. A., PEARSON K.
Type of article: Article
Summary
STUDY OF WEIGHT, VOLUME AND DENSITY CHANGES IN COX'S ORANGE PIPPIN APPLES STORED IN AIR OR UNDER CONTROLLED ATMOSPHERE AS A FUNCTION OF TIME, HUMIDITY AND CALCIUM DISTRIBUTION INSIDE THE FRUIT. (Bibliogr. int. CDIUPA-CNRS, FR., 88-210-239342.
Details
- Original title: PHYSICAL CHANGES IN STORED APPLES.
- Record ID : 1989-0579
- Languages: English
- Source: J. Sci. Food Agric. - vol. 44 - n. 2
- Publication date: 1988
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Indexing
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Themes:
Food engineering;
Fruit - Keywords: Controlled atmosphere; Chilling; Physical property; Apple; Weight loss; Fruit
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EFFECTS OF WATER LOSS ON APPLES IN STORAGE.
- Author(s) : HATFIELD S. G. S., KNEE M.
- Date : 1988/12
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 23 - n. 6
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- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
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A research on controlled atmosphere storage of ...
- Author(s) : AKBUDAK B., OZER M. H., ERTURK U.
- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
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STORAGE HUMIDITY INFLUENCES FRUIT QUALITY AND P...
- Author(s) : LIDSTER P. D.
- Date : 1990/01
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 115 - n. 1
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MODIFICATIONS DES QUALITES GUSTATIVES ET PERTES...
- Author(s) : WELKOV L.
- Date : 1982/05/26
- Languages : French
- Formats : PDF
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