ShareEffect of storage on the physicochemical characteristics of cashew apple (Anacardium occidentale L.).
Author(s) : ATTRI B. L., SINGH D. B.
Type of article: Article
Summary
The effects of storage at low and ambient temperature on the physicochemical properties of ripe cashew (cultivars Ansur Early, Tree No. 121, Baptala Tree No. 273, Baptala Tree No. 1 and Andaman local) fruits were determined. The results obtained are described.
Details
- Original title: Effect of storage on the physicochemical characteristics of cashew apple (Anacardium occidentale L.).
- Record ID : 2006-0295
- Languages: English
- Source: Hortic. J. - vol. 13 - n. 2
- Publication date: 2000
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Indexing
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Themes:
Food engineering;
Fruit - Keywords: Vitamin C; Variety; Physical property; Chemical property; Weight loss; Cold storage; Tropical fruit
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- Languages : English
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- Author(s) : FIRMIN A.
- Date : 1997
- Languages : English
- Source: Trop. Sci. - vol. 37 - n. 1
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- Date : 1992
- Languages : English
- Source: Food Struct. - vol. 11 - n. 4
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Physical and chemical parameters as affected by...
- Author(s) : RAM K., GODARA N. R.
- Date : 1994
- Languages : English
- Source: Haryana agric. Univ. J. Res. - vol. 24 - n. 2-3
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DRY MATTER, A MATURITY STANDARD FOR FREEZING MA...
- Author(s) : BRADLEY B. F., SCUDAMORE SMITH P. D.
- Date : 1987
- Languages : English
- Source: Food Technol. Aust. - vol. 39 - n. 6
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