Share

Physiological-biochemical characteristics of young carp raised from cryopreserved sperm.

[In Russian. / En russe.]

Author(s) : SAVUSHKINA S. I., ANAN'EV V. I.

Type of article: Article

Summary

The young carp weighed 129.9 grams on average, compared to 70.1 grams for the traditionally raised control group. Use of food to obtain 1 kg of growth was 1.9 and 3.0, respectively. Protein and fat levels were higher for carp from cryopreserved sperm. Survival rates were almost identical.

Details

  • Original title: [In Russian. / En russe.]
  • Record ID : 1994-0583
  • Languages: Russian
  • Source: Rybn. Hoz. - n. 12
  • Publication date: 1991
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (4)
See the source

Indexing