PRECOOKED VEGETABLES.
LES LEGUMES CUISINES.
Author(s) : MAUFRAIS B.
Type of article: Article
Summary
COMMENTS ON THE MARKET FOR FROZEN COOKED VEGETABLES IN FRANCE (MARKET GROWTH AND MOTIVATION, LARGE AND ATTRACTIVE RANGE, NEW PRODUCTS, ADVANCES IN PRESENTATION AND CONDITIONING, SALE STRATEGIES, PROMOTION). J.R.
Details
- Original title: LES LEGUMES CUISINES.
- Record ID : 1990-2179
- Languages: French
- Subject: Figures, economy
- Source: Surgélation - n. 283
- Publication date: 1989/11
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (2)
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: France; Statistics; Precooked food; Vegetable
-
Les fruits et légumes aujourd'hui.
- Author(s) : PARIGI J.
- Date : 1992
- Languages : French
View record
-
LES REPERCUSSIONS DU FROID AU NIVEAU DE LA PROD...
- Author(s) : THAERON Y.
- Date : 1983
- Languages : French
- Source: Rev. gén. Froid - vol. 73 - n. 5
View record
-
MARCHE FRANCAIS DES LEGUMES CONGELES ET SURGELES.
- Date : 1981
- Languages : French
- Source: Bull. CFCE, MICFEL - n. 10
View record
-
Fruits et légumes frais. Evolution de la consom...
- Author(s) : DURAND B.
- Date : 1994/09
- Languages : French
- Source: Rev. gén. Froid - vol. 84 - n. 946
View record
-
Les ventes de frites surgelées repartent en 1998.
- Author(s) : PARIGI J.
- Date : 1998/02
- Languages : French
- Source: Linéaires - n. 123
View record